Upcoming Events
Click event for more information or to reserve a seat!
Pasta Night: Lasagne
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Mushroom Ravioli
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up: Chicken Parm & Wine Experience w/Chef Ken Baker
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Restaurant Week - A Taste of Piemonte (4-course prix-fixe)
2025 Lawrence Restaurant Week Prix-Fixe: A TASTE OF PIEMONTE
$50/pp - wine pairings additional
• Antipasta (crudité and cured meet)
• Tajarin con funghi (Piemontese pasta with mushrooms)
• Brasato al barolo (braised beef in Barolo wine sauce)
• Torta di nocciole (hazelnut cake)
Pasta Night: Braised Beef Cheek Ravioli
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up TBA & Wine Experience
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Sicily Wine Tour 2025
2025 Sicily Wine Tour
May 20-30, 2025
Mount Etna, Taormina, Ragusa Ibla, Siracusa
Sicily Wine Tour #2 2025
2025 Sicily Wine Tour #2
June 16-26, 2025
Mount Etna, Taormina, Ragusa Ibla, Siracusa
Autumn Harvest in Piemonte Tour, October 2025
Join me as I partner with Request Italy in leading a beautiful week-long tour of Piemonte! October 13-20, 2025.
New Year's Eve Wine Dinner
Celebrate the end of 2024 and the new beginning of 2025 with a gourmet, multi-course wine dinner.
Pasta Night: Lasagne - Somm’s Away/Staff Will Play!
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up TBA & Wine Experience
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Pici alla carbonara
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Mushroom Ravioli
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up TBA & Wine Experience
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Tortellini in brodo
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Ricotta Gnocchi al coniglio
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up TBA & Wine Experience
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Champagne Tasting Class
Explore the flavors and learn about the where, when, why, and how for Champagne and Sparkling Wine.
Closed for Private Dinner
Booked for a private event. Please inquire to book your own evening!
Pasta Night: Agnolotti del Plin
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Tagliatelle con cinghiale
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up: Shellfish & Squash Bisque w/Crab & Shrimp Toast & Wine Experience
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Burgundy Wine Dinner
Special Burgundy Wine Dinner featuring the 2022 vintage and a classic Burgundian meal prepared by Chef Ken Baker.
Pasta Night: Vegetarian Lasagne
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up TBA & Wine Experience
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Mushroom Ravioli
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Spaghetti all’Amatriciana
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up Burger Night & Wine Experience
Pop-Up Burger Night! & Wine Experience Night @ Pane e Vino
Pop-up Burger Night featuring Pane e Vino’s gourmet burger with P/V ketchup. Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Note: No full-service meals on Wine Experience Nights.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Tagliatelle con tre carni al ragú bianco
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pasta Night: Pici with Duck Sauce
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks
Pop-Up Polpettone ‘Il Cosimino’ & Wine Experience
Pop-Up Night! & Wine Experience Night @ Pane e Vino
Pop-up Nights will feature a single dish with sides. This can range from burgers and sandwiches, to Italian meatloaf, to lasagne! Sides may include salads, housemate potato chips, or special seasonal options.
Discounted three-wine flights featuring a special exploration of a grape, region, or wine style. Guided tasting with notes for selected wines.
First Friday of every month is Wine Club Night, featuring club selections.
Full wine list of over 300 wines by the glass plus additional flights also available.
Also available:Charcuterie/Cheese, Bread/Oil
Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.
Pasta Night: Ricotta Gnocchi with Pumpkin Cream, Pancetta, Sage
House-made, authentic Italian pastas, crafted each week by Michael Kirkendoll. Menu announcements via social media.
Also available: Salad, dessert, cheese/charcuterie, bread/oil, & full wine list
Reservations requested:
www.exploretock.com/panevinoks