Pop-Up: Shellfish & Squash Bisque Bisque w/Chef Depal Patel & Wine Experience

Pop-Up Dinner w/Chef Depal Patel: Shellfish and Squash Bisque with Crab & Shrimp Toast. Served with a late fall salad of local greens, delicate squash, and radishes. $25

Wine Experience: White / Red / Bonus wine flights available.

Discounted three-wine flights featuring a special exploration of a grape, region, or wine style.
Guided tasting with notes for selected wines.

Full wine list of over 300 wines by the glass plus additional flights also available

Also available:
Charcuterie/Cheese, Bread/Oil

Walk-ins welcome.
Reservations requested for parties of 4 or more.
Flights and Full wine list available.