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Filtering by: “In the Kitchen”

In the Kitchen Series: Tagliatelle
Nov
12

In the Kitchen Series: Tagliatelle

In the Kitchen Series: Tagliatelle
Cost: $75pp

Think it’s too hard to make your own fresh pasta at home? Learn how to prepare both fresh pasta and a delicious and authentic sauce from scratch. Each class will focus on a different pasta dough and shape plus a sauce customary for the pasta. Participants will help prepare a pasta meal and enjoy two included glasses of wine.
Limited to 8 guests.

Fall 2023 In the Kitchen Series (2 pack: $140pp)
Sunday, October 8: Orecchiette ($75pp)
Sunday, November 12: Tagliatelle ($75pp)

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In the Kitchen Series:  Orecchiette
Oct
8

In the Kitchen Series: Orecchiette

In the Kitchen Series: Orecchiette
Cost: $75pp

Think it’s too hard to make your own fresh pasta at home? Learn how to prepare both fresh pasta and a delicious and authentic sauce from scratch. Each class will focus on a different pasta dough and shape plus a sauce customary for the pasta. Participants will help prepare a pasta meal and enjoy two included glasses of wine.
Limited to 8 guests.

Fall 2023 In the Kitchen Series (2 pack: $140pp)
Sunday, October 8: Orecchiette ($75pp)
Sunday, November 12: Tagliatelle ($75pp)

View Event →

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